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Sempio Ssamjang Pickled Perilla Leaves in Soy Sauce 70g

R114.43

Perilla leaves pickled in Sempio soy sauce, pickling spices and vinegar to pair with grilled meat.

The perilla leaves are marinated in Sempio soy sauce, pickling spices and vinegar to give a rich, refreshing, and umami flavor. It cuts through the greasiness of grilled meat and balances out the overall flavor. Made only with carefully selected ingredients – just like how a mother would do at home. Our one-touch container makes our ‘banchan’ easy to store and enjoy, at home or take with you on the go.

 

Ingredients: Pickled perilla leaves, Soy sauce, Sugar, Corn syrup, Vinegar, Hydrolyzed wheat protein, Yeast extract, Gluconic acid, Pickling spices, Water

Availability: In stock

SKU: 62024 Categories: , , Tags: , , ,

Che Gourmet sells Authentic Korean Kimchi and Fermented Foods online in South Africa. Visit our online shop for more information.

Che Gourmet Manufactures And Produces The Most Authentic Korean Kimchi In South Africa

Our AMAZING range of products are available nation wide in South Africa at select health stores. From Johannesburg to Durban and most recently in Cape Town.

Contact us NOW and we will point you to your closest Che Gourmet Stockist!

We do offer BULK supply directly to individuals and restaurants as well so please ask us for our bulk price list when emailing.

Email us NOW info@chegourmet.co.za

The Authentic Fermented Korean Condiment

Kimchi is a fermented condiment that originates from South Korea and can be likened to a German Sauerkraut, a South African Chakalaka or Indian Atchar. It is 100% naturally fermented and therefore contains zero refined sugar or vinegar and is teeming with billions of Gut Friendly Bacteria & Probiotics per tablespoon.

It has typical Asian flavours of Ginger, Garlic & Chillis which amplify the flavour of this product & bring you a condiment that is not only delicious but essential to the maintenance of good gut health. Our Kimchi is also 100% vegan which is the more ancient traditional version from the Buddhist monks who are still a huge part of Korean culture today.

This product requires special packaging in order to maintain cold temperature & therefore is only available via courier services.


Ingredients

Chinese Cabbage, Carrots, Daikon Radish, Onions, Garlic, Ginger, Korean Red Pepper Flakes, Kalahari Desert Salt

Allergens

Product manufactured in a factory that uses seeds and nuts.

Eat Me!

With every meal to increase its Probiotic value especially; Salads, Sandwiches, Stir Frys, Pizzas and more.

Storage Instructions

Requires Refrigeration. 5 degrees Celsius or less to prevent over-fermentation.

Weight 0.07 kg

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