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Mae Ploy Panang Curry Paste 50g

R30.43

Product Description: Panang curry paste is a ready-to-use herb mixture in pasta form of chilli, garlic, lemongrass, shallots, laos, kaffir lime peel, shrimp paste and mung beans. Thai panang curry is better known as the Thai red curry and is one of the most popular dishes of Thai cuisine. It is a spicy dish that is quick and easy to make. The recipe for this delicious Thai curry paste comes from the south of Thailand and has flavors from Malaysia (Panang is a province in the north of Malaysia).

Ingredients

Dried red Chilli 20.5%, lemongrass 20%, shallots 16.5%, salt 13.5%, garlic 12.0%, galangal 7%, Mungbean 4.0%, shrimp paste(Shrimp 80.0%,Salt) 2.5%, Kaffir lime peel 1.5%, Coriander seed 1.5%, Cumin 0.5%, pepper 0.5%.

 

  • NO PRESERVATIVE
  • NO MSG
  • NO ARTIFICIAL COLOR

Out of stock

Che Gourmet sells Authentic Korean Kimchi and Fermented Foods online in South Africa. Visit our online shop for more information.

Che Gourmet Manufactures And Produces The Most Authentic Korean Kimchi In South Africa

Our AMAZING range of products are available nation wide in South Africa at select health stores. From Johannesburg to Durban and most recently in Cape Town.

Contact us NOW and we will point you to your closest Che Gourmet Stockist!

We do offer BULK supply directly to individuals and restaurants as well so please ask us for our bulk price list when emailing.

Email us NOW info@chegourmet.co.za

The Authentic Fermented Korean Condiment

Kimchi is a fermented condiment that originates from South Korea and can be likened to a German Sauerkraut, a South African Chakalaka or Indian Atchar. It is 100% naturally fermented and therefore contains zero refined sugar or vinegar and is teeming with billions of Gut Friendly Bacteria & Probiotics per tablespoon.

It has typical Asian flavours of Ginger, Garlic & Chillis which amplify the flavour of this product & bring you a condiment that is not only delicious but essential to the maintenance of good gut health. Our Kimchi is also 100% vegan which is the more ancient traditional version from the Buddhist monks who are still a huge part of Korean culture today.

This product requires special packaging in order to maintain cold temperature & therefore is only available via courier services.


Ingredients

Chinese Cabbage, Carrots, Daikon Radish, Onions, Garlic, Ginger, Korean Red Pepper Flakes, Kalahari Desert Salt

Allergens

Product manufactured in a factory that uses seeds and nuts.

Eat Me!

With every meal to increase its Probiotic value especially; Salads, Sandwiches, Stir Frys, Pizzas and more.

Storage Instructions

Requires Refrigeration. 5 degrees Celsius or less to prevent over-fermentation.

Weight 0.05 kg

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