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Mae Ploy Yellow Curry Paste 50g

R34.43

Mae Ploy™ Yellow Curry Paste is a blended between Thai herbs and spices with Indian spices especially turmeric, provides yellow color to the paste. It is only one curry paste that contains no shrimp paste, no added msg, preservative and artificial colors. This is a pre-made paste for Thai Yellow Curry that is quick and easy to use

Ingredients

Garlic, Lemongrass, Salt, Shallot, Galangal, Dried Red Chilli, Corlander Seed, Kaffir Lime Peel, Curry Powder, Cumin, Cinnamon, Turmeric, Cardamom, Nutmeg.
  • No Artificial Color
  • No Preservatives Added
  • No MSG Added

Directions

Do not expose to sunlight and refrigerate after opening. Stir-fry 50g of Yellow Curry Paste with 1 tbsp soybean oil, then add 1 cup (240 ml) of coconut milk. Add 200g of meat and another 1/2 cup (120 ml) of coconut milk heat until boiling. Add 100g cubed potatoes, 50g onion, 1/2 cup (120 ml) of water and cook until the vegetables soften. Add 2 tsp sugar, taste and season as required. Suggestion: For a milder flavor, half portion of the curry paste should be used.

Out of stock

Che Gourmet sells Authentic Korean Kimchi and Fermented Foods online in South Africa. Visit our online shop for more information.

Che Gourmet Manufactures And Produces The Most Authentic Korean Kimchi In South Africa

Our AMAZING range of products are available nation wide in South Africa at select health stores. From Johannesburg to Durban and most recently in Cape Town.

Contact us NOW and we will point you to your closest Che Gourmet Stockist!

We do offer BULK supply directly to individuals and restaurants as well so please ask us for our bulk price list when emailing.

Email us NOW info@chegourmet.co.za

The Authentic Fermented Korean Condiment

Kimchi is a fermented condiment that originates from South Korea and can be likened to a German Sauerkraut, a South African Chakalaka or Indian Atchar. It is 100% naturally fermented and therefore contains zero refined sugar or vinegar and is teeming with billions of Gut Friendly Bacteria & Probiotics per tablespoon.

It has typical Asian flavours of Ginger, Garlic & Chillis which amplify the flavour of this product & bring you a condiment that is not only delicious but essential to the maintenance of good gut health. Our Kimchi is also 100% vegan which is the more ancient traditional version from the Buddhist monks who are still a huge part of Korean culture today.

This product requires special packaging in order to maintain cold temperature & therefore is only available via courier services.


Ingredients

Chinese Cabbage, Carrots, Daikon Radish, Onions, Garlic, Ginger, Korean Red Pepper Flakes, Kalahari Desert Salt

Allergens

Product manufactured in a factory that uses seeds and nuts.

Eat Me!

With every meal to increase its Probiotic value especially; Salads, Sandwiches, Stir Frys, Pizzas and more.

Storage Instructions

Requires Refrigeration. 5 degrees Celsius or less to prevent over-fermentation.

Weight 0.05 kg

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