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Instant Soup Rice Beef Cream Soup 60g (CJW)

R84.43

ChungJungOne Rice Beef Cream Soup is a soft and flavourful soup made with milk cream, beef meat and beef broth, which is the basic ingredients of European-style soups. This hearty soup is quick and easy to prepare and full of flavour.

One Pack contains 3 servings

 

Ingredients

Rice flour 35.5% {rice flour 62.8% (rice: domestic), corn flour (corn: imported), butter/milk}, starch (corn: imported), whey powder (whey powder, maltodextrin), powdered milk cream 0.3% {milk Cream) Australia), lactose, sodium caseinate, emulsifier, diK phosphate}, hydrous crystalline glucose, refined salt, soup base 3.5% [beef bone extract powder (beef bone extract: from New Zealand), powdered milk cream 2% {milk cream (milk) : Domestic)}], beef pieces 3.2% {beef meat 92, domestic (soybean, wheat)}, white sugar, soy protein fermented product, vegetable pond, onion powder, yeast extract, carrot, dried green onion, fried onion slices, beef stock ( Beef Soup Stock: New Zealand), Jimmy Base, Dried Green Onion Powder, Booleon Fleba, Mixed Formulation (Modified Starch, Oleoresin Black Pepper), Plant Lactobacillus Fermented Powder * This product is egg, milk, buckwheat, peanut, soybean, wheat , mackerel, crab, shrimp, pork, peach, and tomato products are manufactured in manufacturing facilities.

Che Gourmet sells Authentic Korean Kimchi and Fermented Foods online in South Africa. Visit our online shop for more information.

Che Gourmet Manufactures And Produces The Most Authentic Korean Kimchi In South Africa

Our AMAZING range of products are available nation wide in South Africa at select health stores. From Johannesburg to Durban and most recently in Cape Town.

Contact us NOW and we will point you to your closest Che Gourmet Stockist!

We do offer BULK supply directly to individuals and restaurants as well so please ask us for our bulk price list when emailing.

Email us NOW info@chegourmet.co.za

The Authentic Fermented Korean Condiment

Kimchi is a fermented condiment that originates from South Korea and can be likened to a German Sauerkraut, a South African Chakalaka or Indian Atchar. It is 100% naturally fermented and therefore contains zero refined sugar or vinegar and is teeming with billions of Gut Friendly Bacteria & Probiotics per tablespoon.

It has typical Asian flavours of Ginger, Garlic & Chillis which amplify the flavour of this product & bring you a condiment that is not only delicious but essential to the maintenance of good gut health. Our Kimchi is also 100% vegan which is the more ancient traditional version from the Buddhist monks who are still a huge part of Korean culture today.

This product requires special packaging in order to maintain cold temperature & therefore is only available via courier services.


Ingredients

Chinese Cabbage, Carrots, Daikon Radish, Onions, Garlic, Ginger, Korean Red Pepper Flakes, Kalahari Desert Salt

Allergens

Product manufactured in a factory that uses seeds and nuts.

Eat Me!

With every meal to increase its Probiotic value especially; Salads, Sandwiches, Stir Frys, Pizzas and more.

Storage Instructions

Requires Refrigeration. 5 degrees Celsius or less to prevent over-fermentation.

Weight 0.06 kg

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