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Pororo Cream Tteokbokki 115g

R146.43

This snack is part of Pororo’s Tteokbokki Series, inspired by cheesy French cuisine, allowing you to enjoy a savory, cheesy flavor. Tteokbokki (떡볶이, also known as ddeokbokki, ddukbokki, dukbokki, or topokki) is a stir-fried rice cake that is commonly enjoyed as street food and also at home. This snack is a ready-made version of the comfort food of Korea, tteokbokki, which is loved by both children and adults of all ages. This product lets you experience the beloved street food in the comforts of your own home in a matter of minutes.

Great for Road Trips, School Lunch, Quick Meal

Ingredients: Tteokbokki rice cake (rice, refined salt, alcohol, chicory dietary fiber, processed grain products), tteokbokki powder soup, cheese flavor (sugar, whey, flour, oil cream powder, glucose, whey, corn flour), cheddar cheese powder (cheese powder, J. sodium phosphate), milk cream mixture (starch syrup, whey, lactose, milk cream, hydrogenated coconut oil), tteokbokki sauce powder, starch processed product, onion grits, rich flavor, chicken bouillon base, soy sauce seasoning powder, processed cheese (cheese powder), dibasic sodium phosphate), dried carrots, refined salt, dried onion powder, garlic powder, emulsifier, dried parsley, red pepper powder, paprika extract pigment, xanthan gum, synthetic flavor (cheddar cheese flavor)

*Contains milk, soybean, wheat and chicken

Out of stock

Che Gourmet sells Authentic Korean Kimchi and Fermented Foods online in South Africa. Visit our online shop for more information.

Che Gourmet Manufactures And Produces The Most Authentic Korean Kimchi In South Africa

Our AMAZING range of products are available nation wide in South Africa at select health stores. From Johannesburg to Durban and most recently in Cape Town.

Contact us NOW and we will point you to your closest Che Gourmet Stockist!

We do offer BULK supply directly to individuals and restaurants as well so please ask us for our bulk price list when emailing.

Email us NOW info@chegourmet.co.za

The Authentic Fermented Korean Condiment

Kimchi is a fermented condiment that originates from South Korea and can be likened to a German Sauerkraut, a South African Chakalaka or Indian Atchar. It is 100% naturally fermented and therefore contains zero refined sugar or vinegar and is teeming with billions of Gut Friendly Bacteria & Probiotics per tablespoon.

It has typical Asian flavours of Ginger, Garlic & Chillis which amplify the flavour of this product & bring you a condiment that is not only delicious but essential to the maintenance of good gut health. Our Kimchi is also 100% vegan which is the more ancient traditional version from the Buddhist monks who are still a huge part of Korean culture today.

This product requires special packaging in order to maintain cold temperature & therefore is only available via courier services.


Ingredients

Chinese Cabbage, Carrots, Daikon Radish, Onions, Garlic, Ginger, Korean Red Pepper Flakes, Kalahari Desert Salt

Allergens

Product manufactured in a factory that uses seeds and nuts.

Eat Me!

With every meal to increase its Probiotic value especially; Salads, Sandwiches, Stir Frys, Pizzas and more.

Storage Instructions

Requires Refrigeration. 5 degrees Celsius or less to prevent over-fermentation.

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