Lacto Fermented Garlic – 100G


Sour & Tangy Fermented Garlic

Fermented Garlic will become the newest addition to your everyday meal. The fermentation has dulled the intense raw garlic flavour and left behind a tart & tangy garlic flavour. Used raw in your meals to add a one of a kind flavour profile.

This product requires special packaging in order to maintain cold temperature & therefore is only available via courier services.


Garlic, Kalahari Desert Salt, Water


This product is manufactured in a factory that uses seeds and nuts.

Eat Me!

As A Topping For Pizzas, Salads, Tapas & Cheeseboards

Storage Instructions

Must be refrigerated at ALL TIMES! Our Fermented Foods are filled with naturally grown live bacteria and therefore need to be kept at 5 degrees Celsius or less to prevent over-fermentation.

Out of stock

Lacto Fermented Garlic – 100G

Che Gourmet sells Kimchi and Fermented Foods online in South Africa. Visit our online shop for more information.

Che Gourmet Manufactures And Produces The Most Authentic Kimchi In South Africa

We get asked often where our loyal customers can buy their very own Che Gourmet products.

Our AMAZING range of products are available nation wide in South Africa at select health stores. From Johannesburg to Durban and most recently in Cape Town.

Contact us NOW and we will point you to your closest Che Gourmet Stockist!

We do offer BULK supply directly to individuals and restaurants as well so please ask us for our bulk price list when emailing.

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