Marukome Instant Miso Soup Seaweed 8 Servings 156g

R144.43 R75.00

Marukome Instant Miso Soup Wakame/Seaweed is an 8 serving instant miso soup, made with paste-style mild rice miso and wakame seaweed. Wonderfully handy, this pack of 8 sachets is easy to slip into your lunchbox or keep at home so you can always have wonderful miso soup whenever you want it if you have hot water. Easy and simple, just like your Mum used to make, if she were Japanese.

Instant miso soup is a quick and easy way to get the great taste of miso soup when you are pressed for time. They are great to bring with you to work so you can make miso soup at lunch and they come in a range of different flavours to suit everyone’s taste.

How To Make Miso Soup:
1. Empty contents of one Miso paste packet into a mug or bowl
2. Add 2/3 cup (160 ml) of boiling water. Adjust the amount of hot water to your taste
3. Stir well and serve hot

 

Ingredients

Rice Miso (Filtered Water, Soy, Gluten, Rice, Salt), Filtered Water, Alcohol, E621, Dried Wakame Seaweed, Salt, Hydrolysed Protein (Soy, Sea Bream, Tuna, Spanish Mackerel (Fish)), Bonito Extract (Fish), E631, E627.

 

Non GMO Miso

Gluten Free

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This item: Marukome Instant Miso Soup Seaweed 8 Servings 156g
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Description

Che Gourmet sells Authentic Korean Kimchi and Fermented Foods online in South Africa. Visit our online shop for more information.

Che Gourmet Manufactures And Produces The Most Authentic Korean Kimchi In South Africa

Our AMAZING range of products are available nation wide in South Africa at select health stores. From Johannesburg to Durban and most recently in Cape Town.

Contact us NOW and we will point you to your closest Che Gourmet Stockist!

We do offer BULK supply directly to individuals and restaurants as well so please ask us for our bulk price list when emailing.

Email us NOW info@chegourmet.co.za

The Authentic Fermented Korean Condiment

Kimchi is a fermented condiment that originates from South Korea and can be likened to a German Sauerkraut, a South African Chakalaka or Indian Atchar. It is 100% naturally fermented and therefore contains zero refined sugar or vinegar and is teeming with billions of Gut Friendly Bacteria & Probiotics per tablespoon.

It has typical Asian flavours of Ginger, Garlic & Chillis which amplify the flavour of this product & bring you a condiment that is not only delicious but essential to the maintenance of good gut health. Our Kimchi is also 100% vegan which is the more ancient traditional version from the Buddhist monks who are still a huge part of Korean culture today.

This product requires special packaging in order to maintain cold temperature & therefore is only available via courier services.


Ingredients

Chinese Cabbage, Carrots, Daikon Radish, Onions, Garlic, Ginger, Korean Red Pepper Flakes, Kalahari Desert Salt

Allergens

Product manufactured in a factory that uses seeds and nuts.

Eat Me!

With every meal to increase its Probiotic value especially; Salads, Sandwiches, Stir Frys, Pizzas and more.

Storage Instructions

Requires Refrigeration. 5 degrees Celsius or less to prevent over-fermentation.

Additional information
Weight 0.156 kg
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Reviews
Loraine
Loraine
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5/5
4 days ago
Mpho
Mpho
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5/5
3 weeks ago
Mpho
Mpho
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5/5
I love the crunchiness! I never thought I'd enjoy onions, but these ar...
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3 weeks ago
Mpho
Mpho
Verified ownerVerified owner
5/5
3 weeks ago
Mpho
Mpho
Verified ownerVerified owner
5/5

My digestive complaints are a thing of the past because of this.

3 weeks ago