Lobo Pad Thai Paste 280g

R114.43

Out of stock

Pad Thai is probably the most famous Thai dish consisting of rice noodles, peanuts, shrimp, and tofu. With Lobo Pad Thai Paste you can easily prepare an authentic meal with a spicy, slightly sweet, nutty flavor. First fry the shrimp with tofu and then add scrambled eggs, noodles and the delicious Lobo Pad Thai Paste.

No MSG, Preservatives or Colours Added

 

Ingredients

Sugar, Tamarind Paste (12%), Shallot, Fish Sauce (Anchovy Extract, Salt, Sugar), Tomato Paste (9%), Garlic, Soy Bean Oil, Distilled Vinegar, Salt, Chilli Oleoresin.

 

Cooking Instructions
1. Add 3 tablespoons vegetable oil to heated wok or pan. Stir-fry 100g each of tail-on peeled shrimps and cube yellow bean curd for 1 minute on high heat
2. Scramble 1 egg, stir for a while. Add 6 tablespoons of Pad Thai Paste together with 200g fresh rice noodles. If the dish looks too dry, sprinkle small amount of water. Stir-fry until done
3. Add 100g beansprouts and chives, cut into 2 inches length. Stir-fry for another minute. Serve hot. (If fresh noodles are not available, use dried noodles instead by soaking 120g dried noodles in hot water for 10 minutes and drain).

Description

Che Gourmet sells Authentic Korean Kimchi and Fermented Foods online in South Africa. Visit our online shop for more information.

Che Gourmet Manufactures And Produces The Most Authentic Korean Kimchi In South Africa

Our AMAZING range of products are available nation wide in South Africa at select health stores. From Johannesburg to Durban and most recently in Cape Town.

Contact us NOW and we will point you to your closest Che Gourmet Stockist!

We do offer BULK supply directly to individuals and restaurants as well so please ask us for our bulk price list when emailing.

Email us NOW info@chegourmet.co.za

The Authentic Fermented Korean Condiment

Kimchi is a fermented condiment that originates from South Korea and can be likened to a German Sauerkraut, a South African Chakalaka or Indian Atchar. It is 100% naturally fermented and therefore contains zero refined sugar or vinegar and is teeming with billions of Gut Friendly Bacteria & Probiotics per tablespoon.

It has typical Asian flavours of Ginger, Garlic & Chillis which amplify the flavour of this product & bring you a condiment that is not only delicious but essential to the maintenance of good gut health. Our Kimchi is also 100% vegan which is the more ancient traditional version from the Buddhist monks who are still a huge part of Korean culture today.

This product requires special packaging in order to maintain cold temperature & therefore is only available via courier services.


Ingredients

Chinese Cabbage, Carrots, Daikon Radish, Onions, Garlic, Ginger, Korean Red Pepper Flakes, Kalahari Desert Salt

Allergens

Product manufactured in a factory that uses seeds and nuts.

Eat Me!

With every meal to increase its Probiotic value especially; Salads, Sandwiches, Stir Frys, Pizzas and more.

Storage Instructions

Requires Refrigeration. 5 degrees Celsius or less to prevent over-fermentation.

Additional information
Weight 0.28 kg
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Reviews
Loraine
Loraine
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5/5
3 hours ago
Mpho
Mpho
Verified ownerVerified owner
5/5
2 weeks ago
Mpho
Mpho
Verified ownerVerified owner
5/5
I love the crunchiness! I never thought I'd enjoy onions, but these ar...
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2 weeks ago
Mpho
Mpho
Verified ownerVerified owner
5/5
2 weeks ago
Mpho
Mpho
Verified ownerVerified owner
5/5

My digestive complaints are a thing of the past because of this.

2 weeks ago